F4H_CIHEAM_Bari_Course%20for%20Start-ups_Programme.pdfThe Project Partner CIHEAM Bari started on 10 June 2022 the training course "FOOD4HEALTH - Sustainability and innovation of agri-food and fishery sectors to facilitate SMEs' access to the cross-border market". The lessons will be organized with 3 online appointments and a week of lessons planned in presence in the premises of the CIHEAM Bari of Tricase, in Province of Lecce (Apulia Region).

The participants will be trained about the concept of innovation, the process and the steps for the creation of start-ups in the agri-food and fisheries sectors as well as about the comunication strategies for enhancing the business. Working groups and active participations from the young participants will be strongly promoted.